Sandalen Farm is a family-owned fruit farm in Randaberg, Norway, that produces high-quality juices, ciders, and fruit gels. The farm was established in 2011, when Anne and Jo Arild Tønnessen transformed it from an animal farm to a fruit plantation. Today, they have more than 5,500 fruit trees and bushes, and they use 90% of their harvest to create their products on-site. Sandalen Farm is committed to sustainability, innovation, and localisation, and has won several awards for its flavours.